This is kind of a "crossover" episode. It started with an idea that Andrew and I had, to undertake microadventures from Northern AZ... In a Day. This is the journey that we chose to take first.
We would head down to the bottom of Grand Canyon, the Colorado River, and then hike up to the top of Humphries Peak (12,633 ft.) within a day. How did it go? Well, have a listen!
This is the audio from a really fun time we had going LIVE at the brewery. We will be doing these Brewcasts each Friday to keep people up to date on the DSB scene.
We even had two people come to the brewery to be a part of the show! Whaaaat!
** Go to 3 minutes in if you want to skip the silly "get it together" technical part
In this episode, we venture out with some of our Beer-Slingers into the Sonoran desert to harvest a staple late summer beer ingredient. We had such a blast with these rock stars and can't wait to do it again!
Tap That AZ podcast - Check em out!
As usual, let us know what you think of the podcast and what you would like us to talk about next.
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Just a quick 6 minute episode on what has been going on in the brewery since I haven't thrown any episodes out there in a while. Summer be Cray-Cray for us here!
Cheers and goodnight Ya'll!
I sit down for a quick little talk with fellow brewer Ryan Sandlin about the new up and coming style called New England IPA's. Take a listen as we discuss these cloudy, tastey little pieces of Heaven!
A Short Trails episode to give an update on the wild yeast that we caught down at Beaver Creek near Sedona.
Enjoy and please like and follow! I LOVE feedback!
This is the audio that goes with the YouTube Live interview with Tim Cigelske, aka The Beer Runner, about his past achievements, life as a beer runner, and his future antics.
As always, please let us know what you would like to hear on the next episode of The Brew Trails!
A Short Trails episode
Some audio explaining my trip down to Beaver Creek near Sedona to capture some wild yeast. A blog post will follow soon about the entire process and story as soon as I know that this yeast strain rocks...which it smells like it does!!
Rate us on iTunes and even cooler, tell your craft beer and outdoorsy peeps to give us a listen!
Tweet or post a FB comment question for The Beer Runner to be asked on our LIVE interview on Jan 10th. I know you have questions about beers and running Flagstaff!
This episode is the audio of my LIVE interview with Andy Schlicker. He and his partners, Michael Figueira and Sam Kroack, are currently putting together Harbottle Brewing Company (formerly FLUX brewing) in Tucson. We discuss his brewing backgrowund, what his brewery is going to be all about, and get a little into the collaboration beer that we brewed this year.
Enjoy the fun! It is a long interview but if you are into the craft beer scene here in AZ, especially down south, you'll love hearing about what will surely be a huge success in 2017!
Please share this podcast with all of your beer/adventure loving friends and continue to give us suggestions on who/what/ect to do next.
Watch the Interview
Twitter = @TheBrewTrails
Episode # 12 - NAU Collaboration beer
We have the NACBA Northern Arizona University beer club with us in house for this episode. I grabbed some interviews and questions while we brewed a Imperial coffee milk stout!
Leave us questions for our interview with Andy Schlicker from Tucson's next craft Brewery!
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